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Category Archives: Nutrition

Supporting Parents With Agricultural Inputs Within The ECD Communities

Supporting Parents With Agricultural Inputs Within The ECD Communities

To promote positive livelihood and nutrition for children and communities hosting the ECD program in the Lamwo district, APPCO introduced an initiative to supply parents with agricultural inputs. This was meant to enhance the feeding program within the ECD schools.


The school feeding program is one of the programs that had not ever existed in some of the ECD centres at the time that APPCO started implementing the project which was identified during the re-assessment of schools for the re-opening.

However, through parent participation in meetings and community discussions, a strategy for supporting the school food program was developed. Parents were asked to contribute to the campaign through an action plan. Some of the supplies donated by the parents included maize flour and sugar for porridge. This made it easy to kick start the feeding program. Because the parents championed the effort and demonstrated a willingness to support the program, APPCO provided support to them, including agriculture inputs and technical experience, to address the feeding program as well as to improve the family’s economic condition.


As the farming season began, parents were overjoyed when they receives the seeds. The seeds were delivered to parent support groups in the communities to help them increase their income-generating capacity at the family level while simultaneously providing a long-term solution to the ECD centre feeding problem.

“Now that APPCO has supported us with seeds, we assure you that in the coming terms, our children will be having porridge and lunch at school as it will also help us to concentrate in the gardens as it was previously hard because we could leave gardens early to go and prepare food for our children.” One parent stated during seed distribution in Aoi ECD centre. Over 500 homes have benefited from the agricultural seeds support, which included introducing parents to new ways of smart agriculture, such as the use of nursery beds and kitchen gardens to increase the productivity of their produce.

Health, Education, and Nutrition for Child Wellbeing

Health, Education, and Nutrition for Child Wellbeing

APPCO interventions have been shown to improve children’s health and nutrition and their learning potential and life choices both in the short and long term. APPCO interventions particularly benefit poor and disadvantaged children, who have the most to gain both nutritionally and educationally. Also, by focusing on the special needs for girls – for example through Menstrual Health Management (MHM) – our Health programs are helping reduce barriers to learning for girls and enhance their overall health including increased chances of girls completing their education.

What Our Programs Do:

  • Increase access to health and nutrition services including deworming, control of malaria, as well as vision and hearing screening at schools.
  • Provide children with increased access to safe water, sanitation, and hygiene (WASH) in schools.
  • Help children develop life-long health behaviors through life skills-based health education, including HIV and AIDS prevention.
  • Ensure basic health-related school policies and support from individual schools and communities to the national level.